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  • Ruby Makes a Difference with the Teen Leadership Council

    Having a chronic disease, with frequent hospital visits, is always challenging. Particularly for teenagers who can feel isolated from their peers during their illness. For Ruby, it was no different. At the age of 16, she came to Orlando Health Arnold Palmer Hospital for Children with a diagnosis of gastroparesis and severe dysmotility of the GI tract. In other words, her digestive system didn’t properly move food from the stomach to the small intestine.

  • Your nutrition labels are changing - here’s what you need to know!

    One major concern is by increasing the serving size on products, it possibly could cause overeating, which in the long run could lead to health problems such as obesity, diabetes, and heart disease. The key is making healthy choices and monitoring portion size, especially with children. Understand that the serving size of a food or beverage is just a guide; we do not have to eat or drink that exact amount. 

  • Healthy Summer Grilling Ideas Kids Will Love

    Memorial Day marks the unofficial start of the summer grilling season. It’s a perfect opportunity for kids to try some new foods and revisit old favorites in exciting ways.

  • Get to Know Dr Xiomara Santos

    It’s not very often that we have time to get to know the doctors who take care of us. They’re busy, and we’re focused on whatever issue has brought us to them as a patient. But sometimes it’s helpful to be reminded that the doctors who take care of us are people just like us, and it’s fun to get to know them on a more personal level.

  • Pediatric Neuro-Oncology Program

    The Pediatric Brain Tumor Program is a comprehensive team dedicated to the care of patients diagnosed with brain and spinal cord tumors.

  • Giving Back to the Place that Gave Them Hope: The NICU at Winnie Palmer Hospital

    It wasn’t the birth she had envisioned. Her husband wasn’t even in the room when she delivered her daughter. At 26 weeks of pregnancy, Melissa Harper gave birth to her “miracle,” Hattie, who weighed just one pound 13 ounces and measured only 14 inches long.

  • Is going "gluten-free" just a fad?

    I remember when my great-aunt Sally came to visit, she would often bring her own bread and a tub of margarine or stick of butter. If we went out to eat to a place like Pizza Hut, she would order a salad with no croutons. When the salad arrived with croutons, she would send it back and have them remake it without them. Aunt Sally had celiac disease; a condition that damages the lining of the small intestine, causing malabsorption of nutrients after a protein called “gluten” is consumed. Even the tiniest crumb of a gluten-containing food caused Aunt Sally a lot pain.

    How common is celiac disease?

    An estimated 1% of the population in the United States has celiac disease, and 97% of those affected by celiac disease are undiagnosed. In Florida, that means approximately 195,000 people have celiac disease, but fewer than 6,000 of them know it. In one study looking at the prevalence of celiac disease in the U.S., 29 of the 35 people found with celiac disease did not know they had it prior to the study. 

  • A survivor of childhood cancer, 25 years later: Nessa’s story

    Twenty-five years ago in September of 1988, Nessa’s life was forever changed by words that weren’t talked about much back then: childhood cancer. After finding bumps on Nessa’s head and swollen lymph nodes, her mom knew something wasn’t right. After a trip to the pediatrician’s office, they were told to go to Orlando Regional Medical Center (ORMC) to see Dr. Vincent Guisti, a pediatric oncologist, to find out what might be causing these symptoms. Since the visit required an overnight bag, Nessa’s mom, Carol, knew it wasn’t what she’d first suspected – it was something much more serious.

    Receiving a heart-wrenching diagnosis

    Nessa was eight years old and in the third grade at a local elementary school. That day was picture day- a day that many girls prepare for by selecting their best school outfit and making sure their hair looks just right. As her mom was combing Nessa’s hair, she noticed little bumps on her head, and Nessa had been saying she wasn’t feeling well. The next morning, Carol knew something wasn’t right after Nessa woke up with swollen lymph nodes. Thinking it might be a case of mononucleosis, they visited the family’s pediatrician, where they were told to go to ORMC to see Dr. Guisti, a pediatric oncologist.

  • Summer is coming!

    As a child, those three words thrilled me to no end. As a parent, if I’m being honest, they bring anxiety, stress and frustration. My son attends a local public school. The 2014 summer vacation stretches on from June to August for TEN WEEKS. It’s wonderful for the kids, but for me it means TEN weeks that my husband and I have to arrange to take time off of work, beg family to come babysit, and find suitable summer camp options for our son to attend. My husband and I both work full time, so neither of us are available to be home everyday. It’s not easy.

  • Orlando Health Network saves nearly $90 million in healthcare costs

    Orlando, FL January 18, 2019 – With more than 200,000 managed lives, representing more than $1.1 billion in annual healthcare expenditures, the Orlando Health Network – the largest clinically integrated network in the region – has saved $89.9 million in healthcare costs in just five years according to the Network’s 2018 Value Report, which was released today.